Breadmaking: Authentic Sourdoughs
Course code: 8499
School: Hospitality and Tourism
About this Short Course
Course Fee: $90
The workshop includes the making of a sourdough along with stretch, fold and handling techniques and the baking of a sourdough. It's suitable for any person with an interest in learning about the sourdough bread making process and maintenance of a sourdough culture.
When and Where
Short Course Content
Enable confidence in handling and baking sourdough breads, take home sourdough loaf and dough piece to bake later at home and a sourdough starter.
No additional requirements.
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